I haven't eaten a burger since 2013, so posting for old times sake. The truffle mushroom Swiss was good - perhaps a bit too much truffle oil, but solid overall. The sweet potato fries were crispy and just the right amount of salty.
Large D.H. Special w/grilled jalapenos. Decided to finish with another Austin classic. I forgot how good their burgers are - quintessential greasy griddle patties. 8/10.
Pan Roasted Hamburger. Great burger, gruyere cheese, gribier sauce. Found out I'm not a fan of shoestring fries :-). 9/10.
Ritchie Valens Burger w/longhorn grassfed patty. This was not the best burger on the menu to get. Guac was out of the fridge cold, beef wasn't as flavorful as expected. 5/10.
The Burger. Ordered medium rare, came out close to well done. I remember this burger being much better, maybe they had an off day. 6/10.
The Pitts Burger (pictured): 9/10.
The Buffalo Burger: 10/10.
This place makes some of the best burgers in town.
Blues Burger. Onion rings were an interesting touch, but otherwise the burger wasn't outstanding. 6/10.